With June coming to an end, the much talked-about Geylang Serai bazaar is also closing soon. If you have yet to been there, do check it out before the Ramadan month ends! Most of you would have already seen various interesting food available at the bazaar which are also worth to be up on your Instagram grids! But for those who want a taste of the traditional Malay food, fret not! Here’s our guide of where to look out for these food in Geylang Serai:
1. Ramly Burger
What is a bazaar without Ramly burger? It is definitely a must-eat and one of the popular old-school snacks in Singapore’s pasar malams. You get to choose your meat patty, beef or chicken, which are then wrapped in egg. The sauces are do not fail to disappoint- with black pepper, mayonnaise and cheese. There’s even a “Ramly Special” which consists of two patties, egg, onions, vegetables and 3 different sauces!
2. Roti John
This is a a crusty baguette topped with egg, onion and minced meat, and slathered with mouth-watering chilli or red sauce and mayonnaise. This brings hotdog bun to the next level!
Maybe not all Singaporeans have even seen or eaten this before! It is a donut fried fritters from India and it can be filled with chickpea and pigeon pea, seasoned with onions, green chillies, curry leaves and more. Its strong spices is really what makes it such a special fried snack!!
The Geylang Serai bazaar would be ending soon so do check these food out before it closes!
Dates: 26 May to 25 June